Susceptibility of yoghurt isolates to commonly used antibiotics. | Download Scientific Diagram
Creating 'green' antibiotics from the waste products of Greek yogurt
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:max_bytes(150000):strip_icc()/GettyImages-1222182008-cfbc50222f2e4f8ebd772b6b731552f7.jpg "Eating Probiotic-Rich Yogurt May Protect Your Gut Health While on Antibiotics")