![Half a dozen pizza tries and for some reason, can't stop burning the underside of the outer crust. I go very lite on the flour and heat seems to be right. Also Half a dozen pizza tries and for some reason, can't stop burning the underside of the outer crust. I go very lite on the flour and heat seems to be right. Also](https://i.redd.it/l0lmboalu0bb1.jpg)
Half a dozen pizza tries and for some reason, can't stop burning the underside of the outer crust. I go very lite on the flour and heat seems to be right. Also
Why does the bottom of a pizza get crispy when you bake it, but the top doesn't? How do restaurants manage this with such consistency and speed? - Quora
![The bottom of the pizza that I got. Burned on the bottom, not cooked well enough on the top. - Picture of Restaurante Fe, San Juan la Laguna - Tripadvisor The bottom of the pizza that I got. Burned on the bottom, not cooked well enough on the top. - Picture of Restaurante Fe, San Juan la Laguna - Tripadvisor](https://media-cdn.tripadvisor.com/media/photo-s/0d/b0/3e/76/the-bottom-of-the-pizza.jpg)